Tall Sage Cabernet Sauvignon 2021
Overview
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The 2021 Cabernet Sauvignon shows lovely aromas of fresh red cherry and red currant with notes of mocha and spice accented by hints of fresh herbs. The palate is intense and juicy showing red fruit flavors supported and focused by a fine structure and a hint of underlying minerality. The finish is lively and fresh and satisfying. |
Wine Facts
VINIFICATION: The fruit for this wine was carefully sourced from some of our favorite Cabernet Sauvignon blocks of the estate. During fermentation, the wine was pumped over twice daily until a balance of color, structure, and flavor extraction had been achieved. 25% of the blend were allowed to mature and develop in New American Oak barrels for 14 months while others aged in stainless steel to respect their intense fruit character. The final blend was created as an authentic expression of the Estate’s Cabernet Sauvignon.
STORY: StoneCap is made with estate-grown grapes from the expansive, renowned Goose Ridge Vineyard in Washington State’s Columbia Valley. This valley and its surrounding rivers were formed during the Ice Age. The soil in this region is frequently wind-blown, leaving a “stonecap” at the top of the hills.
M.L. Monson brought his family to the Yakima Valley in the early 1900s. He came with a love for the land and the dream of building a family farming business that would continue for generations.
Initially, the focus was on orchards and cattle. In the 1990s, M.L.’s son Arvid began building in a new direction, establishing vineyards in the arid hills and valleys around Richland. This led to the founding of Goose Ridge Estate Vineyard & Winery in 1998.
Through years of remarkable growth and change, the family has remained true to the vision held by M.L. and Arvid Monson, and today Goose Ridge is led by Arvid’s three children, Bill, Molly and Valerie.
Producer: Goose Ridge
Region: Goose Gap AVA, Columbia Valley, Washington
Country: United States
Wine Composition: 79% Cabernet Sauvignon, 21% Merlot
Alcohol: 13.5%
pH: 3.94
Region: Goose Gap AVA, Columbia Valley, Washington
Country: United States
Wine Composition: 79% Cabernet Sauvignon, 21% Merlot
Alcohol: 13.5%
pH: 3.94
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2021 Fact Sheet PDFLabel Image FRONT
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Press Highlights
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