ABOUT: The Ranch Reserve 100 Proof Rye Whiskey truly showcases the valley’s terroir of the heirloom rye grain. This 100% Rye was made for a complex and unique experience, showcasing the best of the best from field to barrel.
PRODUCTION: 100% Rye Whiskey made from dry land farmed, Washington-grown heirloom rye. The rye is sustainably farmed and distilled, then aged for 6 years in charred and toasted, premium selected American oak barrels.
STORY: Monson Ranch Distillers is led by the third and fourth generations of Monson ranchers together with Master Distiller Brian Morton to create uniquely crafted spirits. With vineyards, orchards and new rye and corn plantings at the family’s home ranch in Goose Gap and a state-of-the-art distillery in Eastern Washington, Monson Ranch Distillers controls every step of the progress for a complete farm to bottle experience. Pull these handcrafted spirits off the bar or step foot in the distillery for an authentic taste of Washington farming heritage that serves as the foundation for Monson Ranch Distillers.
Region: Prosser, Washington
Country: United States
Proof: 100 (50% ABV)