Geyser Peak Sauvignon Blanc 2024
Overview
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The Geyser Peak Sauvignon Blanc is pale straw in color with green hues. Flavors and aromas of citron, guava, grapefruit and lemongrass make this a bright and juicy wine that pairs well with fish tacos and southeast Asian cuisine. |
Wine Facts
VITICULTURE: The grapes for this vintage have been sourced from multiple California vineyards, as Sauvignon Blanc grows exceptionally well in many types of climates and soils. By sourcing from a blend of cooler and warmer climates, a balance of acidity and bright fruit were achieved.
VINIFICATION: The grapes were picked at night, followed by a 28-day tank fermentation in stainless steel.
INTERESTING FACT: Geyser Peak was named for the tremendous view of Geyser Peak Mountain directly outside the original winery’s window.
FAMILY: Geyser Peak Winery has a long and storied history. Founded in 1880, it became the 29th bonded winery in California. The brand has seen a storied past of over 140 years, founded by a local family, changing hands multiple times including management by corporate interests. Today, Geyser Peak has proudly returned to its roots as a family-owned-and-operated business, sourcing fruit from famed winegrowing regions of California. The essence of California terroir can be tasted throughout the range of Sauvignon Blanc, Chardonnay and Cabernet Sauvignon. The motto, “Reach for the Peak,” was coined to refer to seeking the utmost quality in wine. It’s inarguable that it has.
Derek Irwin is the new winemaker for Geyser Peak. He started his wine career in 1994 after graduating from UC Davis and has a deep knowledge and understanding of the California wine industry having consulted for wineries in various California wine regions.
Producer: Geyser Peak
Region: California
Country: United States
Wine Composition: 97.5% Sauvignon Blanc, 2.5% Viognier
Alcohol: 12%
Total Acidity: 7.3 G/L
Residual Sugar: 2.8 G/L
pH: 3.36
Region: California
Country: United States
Wine Composition: 97.5% Sauvignon Blanc, 2.5% Viognier
Alcohol: 12%
Total Acidity: 7.3 G/L
Residual Sugar: 2.8 G/L
pH: 3.36
Press Highlights
2022: 94 Pts 'Gold Medal' - California State Fair Wine Competition, May 20242022: 92 Pts - Tasting Panel, Nov/Dec 2023
2021: 90 Pts '#4 Top 100 Best Buy of 2022' - Wine Enthusiast, Oct 2022
2019: 90 Pts James Suckling, Feb 2021
2018: 'Gold Medal' - 2019 New York International Wine Competition
2017: ‘Class Champion’ - 2019 Rodeo Uncorked! International Wine Competition
2016: ‘Best Buy/Top Wines’ - Wine Enthusiast
2016: ‘Top 100 Best Buy of 2018 & 2019’ - Wine & Spirits
2016: 91 Pts - 2018 Orange County Fair Wine Competition
Downloads
2024 Fact Sheet PDF2022 Fact Sheet PDF
Label Image BACK
Press Highlights
2022 94Pts Gold Medal CA State Fair Shelf Talker
2022 92Pts Tasting Panel Shelf Talker
NV Shelf Talker
2022 92Pts Tasting Panel Case Card
2022 Multi Point Sell Sheet
Geyser Peak Brand Overview Page
Geyser Peak Presentation